This 5 Foods Most Dangerous in the World
1. Cassava
Surely you would be surprised if you know this. Cassava becomes a dangerous food when eaten raw or presented not perfectly cooked. Therefore, the substance that is in the cassava will react with the enzyme in the intestine and will turn into a dangerous toxin ie cyanide. Therefore, make sure that cooking cassava properly is not harmful. However, there is also high cyanide-containing cassava which is usually utilized for tapioca starch, so safe for human consumption.
2. Elderberry
This fruit does have a delicious taste, but only allowed and safe to eat when it is cooked or cooked properly. it is because the stalks and leaves contain cyanide glycosides are large enough. The substance is in the Elderberry which can cause the accumulation of cyanide poison in the body and will cause the body hurt. The severity of eating this fruit in a raw state can cause severe seizures and diarrhea.
3. Ackee
The fruit that comes from Jamaica is sold in many markets of the country. However, to note that, if the seeds in the fruit change color to black then contains toxins that can cause dizziness, nausea, to vomiting every person who mengonsumsinya. Therefore it is better not to consume this fruit to avoid bad things that are not desirable.
3. Frog meat
In Namibia, frog meat is commonly consumed by the people there. In the country frog meat is a delicious and popular dish. However, to note that do not occasionally eat frog meat with maturity that is not appropriate, because it can spread toxins that can lead to kidney failure.
4. Bloated fish
Bloated fish is a type of fish that can swell the body when in a state of being threatened. His body contains tetrodotoxin, a compound that is very deadly. The poison will cripple the nervous system and cause shortness of breath. Therefore, if you are catching fish if you find this fish should not eat it, because it is very dangerous.
5. Carambola
Star fruit is rich in vitamin C, but this fruit is not really safe for people who have weak or bad kidney. Consuming excessive starfruit will also damage the nerves of the brain and other nerves, because they contain neurotoxins.
Surely you would be surprised if you know this. Cassava becomes a dangerous food when eaten raw or presented not perfectly cooked. Therefore, the substance that is in the cassava will react with the enzyme in the intestine and will turn into a dangerous toxin ie cyanide. Therefore, make sure that cooking cassava properly is not harmful. However, there is also high cyanide-containing cassava which is usually utilized for tapioca starch, so safe for human consumption.
2. Elderberry
This fruit does have a delicious taste, but only allowed and safe to eat when it is cooked or cooked properly. it is because the stalks and leaves contain cyanide glycosides are large enough. The substance is in the Elderberry which can cause the accumulation of cyanide poison in the body and will cause the body hurt. The severity of eating this fruit in a raw state can cause severe seizures and diarrhea.
3. Ackee
The fruit that comes from Jamaica is sold in many markets of the country. However, to note that, if the seeds in the fruit change color to black then contains toxins that can cause dizziness, nausea, to vomiting every person who mengonsumsinya. Therefore it is better not to consume this fruit to avoid bad things that are not desirable.
3. Frog meat
In Namibia, frog meat is commonly consumed by the people there. In the country frog meat is a delicious and popular dish. However, to note that do not occasionally eat frog meat with maturity that is not appropriate, because it can spread toxins that can lead to kidney failure.
4. Bloated fish
Bloated fish is a type of fish that can swell the body when in a state of being threatened. His body contains tetrodotoxin, a compound that is very deadly. The poison will cripple the nervous system and cause shortness of breath. Therefore, if you are catching fish if you find this fish should not eat it, because it is very dangerous.
5. Carambola
Star fruit is rich in vitamin C, but this fruit is not really safe for people who have weak or bad kidney. Consuming excessive starfruit will also damage the nerves of the brain and other nerves, because they contain neurotoxins.
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